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Website by Sauchuk Farm, LLC. Copyright 2012.
Sauchuk Farm, LLC is a 75-acre diversified vegetable and small berry farm located in Plympton, Massachusetts.
Scott Sauchuk, a trained geolgist and enviromental scientist, established the farm in 2000 on the site of the
Samson Homestead that had been farmed since the early eighteenth century. Most of our produce and flowers
are sold directly to consumers at our farmstand.
We practice integrated pest management (IPM). We do not grow certified organic produce, but we often use organic methods and sprays.
Sauchuk Farm, LLC continues to grow rapidly while maintaining its reputation for high quality produce. In 2007, Sauchuk Farm introduced the first large-scale corn maze to the region south of Boston. This event draws more than 15,000 people to the farm each autumn. In 2008, Sauchuk Farm started a very popular CSA and constructed a new farmstand. In 2010 Sauchuk Farm began growing hydroponic lettuce and tomatoes. In 2011, additional farmland was purchased. In 2012, the company became Sauchuk Farm, LLC, and this year will see the construction of farm storage, workshop, and kitchen facilities.
Mission Statement
Sauchuk Farm, LLC strives to achieve the following goals within the economic constraints of a profitable business:
1. Always sell the freshest, best-tasting produce available anywhere,
2. Grow as much of our own produce as possible,
3. Adopt more sustainable and environmentally responsible agricultural practices,
4. Contribute resources to help those in need in our community,
5. Never seek or accept government farm payments, grants, or assistance of any kind,
6. Be a force to help preserve open space in the region.
We practice integrated pest management (IPM). We do not grow certified organic produce, but we often use organic methods and sprays.
Sauchuk Farm, LLC continues to grow rapidly while maintaining its reputation for high quality produce. In 2007, Sauchuk Farm introduced the first large-scale corn maze to the region south of Boston. This event draws more than 15,000 people to the farm each autumn. In 2008, Sauchuk Farm started a very popular CSA and constructed a new farmstand. In 2010 Sauchuk Farm began growing hydroponic lettuce and tomatoes. In 2011, additional farmland was purchased. In 2012, the company became Sauchuk Farm, LLC, and this year will see the construction of farm storage, workshop, and kitchen facilities.
Mission Statement
Sauchuk Farm, LLC strives to achieve the following goals within the economic constraints of a profitable business:
1. Always sell the freshest, best-tasting produce available anywhere,
2. Grow as much of our own produce as possible,
3. Adopt more sustainable and environmentally responsible agricultural practices,
4. Contribute resources to help those in need in our community,
5. Never seek or accept government farm payments, grants, or assistance of any kind,
6. Be a force to help preserve open space in the region.
ABOUT SAUCHUK FARM, LLC